Tej Patta 100G

Tej Patta 100G, also known as Indian Bay Leaf, is an aromatic whole spice widely used in Indian cooking to enhance the flavor of biryani, pulao, curries, dals, and gravies. It has a warm, slightly sweet, and herbal aroma that adds depth and richness to slow-cooked dishes. Tej Patta is an essential ingredient in many traditional spice blends and everyday recipes.

• Premium quality whole Tej Patta (Indian Bay Leaves)
• Adds rich aroma and flavor to Indian dishes
• Commonly used in biryani, pulao, curries, soups, and dals
• Can be used whole during cooking and removed before serving
• Essential ingredient in garam masala and spice blends
• Naturally aromatic with earthy and mildly sweet notes
• Hygienically packed to retain freshness and fragrance
• Convenient 100gm pack suitable for regular kitchen use

Tej Patta is popular in Indian cuisine for giving food a deeper aroma and authentic traditional taste, especially in slow-cooked recipes.