Whole cashew nuts (kaju) are carefully selected and processed to maintain their natural flavor and crunch. They are widely used in Indian households for both daily snacking and cooking purposes. Kaju adds richness to dishes like korma, pulao, sweets (kaju katli), and gravies.
Cashews are naturally rich in healthy fats, protein, vitamins, and minerals, making them a nutritious addition to your diet. They can be consumed raw, roasted, or lightly salted as a snack. Their mildly sweet and buttery flavor makes them suitable for both sweet and savory recipes.
The 250g pack is convenient for regular home use and can be stored easily in an airtight container to retain freshness and crunch.
